I was running through a local farm market very near closing time when I suddenly heard one of the vendors yelling out to shoppers passing by. My ears shot up as I listened carefully. “Half price on organic vegetables!” I did what any red blooded American would do. I ran over and started grabbing what […]
But WHAT do you eat for lunch? I hear this all the time from people (right after they ask me what I eat for breakfast). Those who’ve never contemplated life without wheat sometimes have a hard time thinking about lunchtime without a sandwich. But really, once I was out of elementary school, I gravitated to
Now that it’s August, the summer gardens in New Jersey are starting to overflow with zucchini. You can see the result in neighborhoods everywhere – people crossing streets with armloads of green squash harvested from their backyards. I’m always a smiling recipient of the bounty, especially since summer is the time when this delicious vegetable
