Gluten-Free Muffin & Sweet Bread Recipes

Gluten-Free Baking Classics – The Heirloom Collection

As many of you know, I’ve been working on this project for several years. I had the luxury of being able to spend a lot of time testing flour blends, different kinds of gums to replace gluten, inulin, seed gels, psyllium husk powder, protein isolates, modified starches, methylcellulose, and other ingredients that aren’t yet available to home bakers.

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