Tag Archives: Xanthan gum

gluten-free-bread-making

The Gluten-Free-Bread Baking-with-Psyllium-Husks-Powder Test

If my email box is any indictor, some of you have been wondering if psyllium husk REALLY is the next best thing since sliced gluten-free bread. This bulk laxative, fiber supplement, and colon cleanser is produced from the seed of the Plantago plant (a plant that has a long history of medicinal use here on earth). I wondered about it, too, especially since several cookbook writers and many bloggers started using it a couple of years ago to replace xanthan […]

GLUTEN-FREE-PUMPKIN-ROLL-HOLIDAYS

Gluten-Free Pumpkin Roll For The Holidays

Sub-title: A lesson about xanthan gum in gluten-free baking. I ‘ve had many requests for a gluten-free pumpkin roll recipe over the years. People typically ask me to help them convert a treasured family recipe for it right around mid-October. I didn’t catch on at first because the requests trickled in a little at a time, but after about six years, I finally noticed a distinct pattern – almost every recipe was the same. The quantity and combination of spices […]