I meant to write about my recipe for pecan pie bars at the beginning of last week but I was punched down by a super-storm. We lost electric power for eight long days and nights. I lit candles and walked around with a flashlight. I ate pasta more times in a week than I usually do in three months (it’s easy to cook on a gas stove top). I drank hot chocolate with marshmallows every single day (yes, really). […]
Welcome to My Gluten-Free Table. It will give you a taste of life in and around my kitchen. I'll share classic recipes for gluten-free breads, gluten-free desserts and lots more. Please join me!